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* Exported from MasterCook Mac * Cherry Nut Dump Cake Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Cakes Desserts *Haven't tried it yet Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cherry pie filling -- (15 oz. can) 1 box Yellow cake Mix 1 cup nuts -- (chopped Pecans) 1 (8oz. can crushed pineapple 1 cup melted butter 1 cup shredded coconut (Angel Flake) Pre heat oven to 350 degrees. Grease a 9x13 in. pan. Spread pie filling and crushed pineapple in bottom of pan. Pur dry cake mix evenly over the top. Pour melted butter over cake mix. Then spread chopped nuts and lastly the coconut. Bake 55 to 65 minutes or until toothpick in center comes out clean. - - - - - - - - - - - - - - - - - - Per serving: 675 Calories; 40g Fat (52% calories from fat); 6g Protein; 76g Carbohydrate; 63mg Cholesterol; 665mg Sodium Plain Text Version of This Recipe for Printing or Saving | |
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