*  Exported from  MasterCook  *
 
                       FRIENDSHIP CAKE - 30 DAY CAKE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   20                    TH DAY: Add 2 9oz. jars
                         -marashino cherries drained
                         -and diced...I use both
                         Red and green ones
                         STIR DAILY FOR 10 DAYS
   30                    TH DAY: Drain fruit- save
                         -liquid- you will have
                         -enough for yourself and 2
                         Friends (1 1/2 cups each).
                         -You are ready to bake 3
                         -cakes.
                         CAKE
    1                    Box yellow cake mix
    1       sm           Box vanilla instant pudding
      2/3   c            Oil
    4                    Eggs
    1 1/2   c            Fruit only...no juice
    1       c            Nuts- pecans are best
 
   DO NOT REFRIGERATE...USE ONLY WOODEN UTENSILS...STORE IN COVERED CONTAINER
   
   FIRST DAY: In large bowl combine 1 1/2 cups starter juice, 2 1/2 cups
   sugar, 1 large can sliced peaches, drained and diced.
   
   STIR DAILY FOR 10 DAYS
   
   TENTH DAY: add 2 1/2 cups sugar, 1 large can chunk pinapple with juice
   
   STIR DAILY FOR 10 DAYS
   
   The contributor added: Mix all ingredients and bake in a greased bundt pan
   300 * for 1 hour. I serve it plain as after it cools I usually pour about
   1-1 1/2 oz of rum over it to add flavor.....very good!
  
 
 
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