![]() ![]() |
Welcome to RecipeSource!RecipeSource is the new home of
SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. |
---------- Recipe via Meal-Master (tm) v8.05 Title: Chocolate Zucchini Cake Categories: Cheesecakes, Chocolate Yield: 1 servings 1 c Butter; melted 1 3/4 c Sugar 2 lg Eggs 1/2 c Buttermilk 1 ts Vanilla extract 1 1/2 c All-purpose flour 1/3 c Unsweetened cocoa 1 ts Baking soda 1/2 ts Baking powder 1 ts Ground cinnamon 1/2 ts Ground cloves 2 c Zucchini squash; shredded 1/3 c Semisweet chocolate chips Preheat oven to 325. Grease and flour a 9 by 13 inch baking pan. Beat butter until fluffy. Add sugar a little at a time, beat until light and fluffy. Add eggs, buttermilk and vanilla. Beat until well mixed. Whisk together in a bowl the flour, cocoa, soda, baking powder, cinnamon and cloves. Add flour mixture slowly to egg mixture. Beat until smooth. Stir in zucchini until well incorporated. Pour batter into pan. Sprinkle chocolate chips over top. Bake 40 minutes or until toothpick inserted into center comes out clean. Cool on wire rack. Serve cut into squares (this is a very moist cake because of the zucchini. It seems to hold the moisture). THE DESSERT SHOW SHOW#DS3057 ----- Plain Text Version of This Recipe for Printing or Saving | |
Copyright ©1995-2000 SOAR. ©2001-2021 RecipeSource. All Rights Reserved. All trademarks are the property of their respective owners. |