---------- Recipe via Meal-Master (tm) v8.02
  Categories: Desserts, Fruits
       Yield: 1 batch
     1/2 c  Apple juice
       1 T  Unflavored gelatin
            -(Equiv = 1 envelope)
       3 T  Red cinnamon candy
       2 c  Applesauce
     1/4 t  Nutmeg
       1 t  Lemon juice
   Sprinkle gelatin over apple juice in small saucepan; let stand a few
   minutes.  Heat, stirring, until gelatin is completely dissolved.
   Remove from heat and stir in candies, stirring until dissolved. Stir
   in remaining ingredients.  Turn into small mold and chill until firm.