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* Exported from MasterCook Mac * Apple Dumplings Recipe By : Mom D Serving Size : 6 Preparation Time :0:00 Categories : Desserts Fruit Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 apples -- peeled and cored -----Syrup----- 1 cup sugar 1 cup water 1/8 teaspoon cinnamon 1/8 teaspoon nutmeg 2 drops red food coloring 2 tablespoons butter -----dough----- 2 cups flour 2 teaspoons baking powder 1 teaspoon salt 2/3 cup shortening 1/2 cup milk Syrup: Mix the syrup ingredients and heat over medium heat until the sugar is melted and the butter is melted. Dough: Sift the dry ingredeints, cut in the shortening and then add the milk and stir until just moistened. Roll 1/4-inch thick on a lightly floured board and cut into 6 squares. Assembly: Place an apple, centered, on a square of dough. Sprinkle with sugar, cinnamon and nutmeg then dot with butter. Moisten the edges of the dough, fold corners together and pinch. Place 1-inch apart in a baking dish. When all apples are done, pour the syrup over them, sprinkle with sugar. Bake in a 350 degree oven for about 35 minutes or until apples are tender. - - - - - - - - - - - - - - - - - - Per serving: 604 Calories; 28g Fat (41% calories from fat); 5g Protein; 86g Carbohydrate; 13mg Cholesterol; 527mg Sodium Plain Text Version of This Recipe for Printing or Saving | |
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