---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Cranberry-Apple Crunch
  Categories: Desserts, Fruits, Holiday
       Yield: 4 Servings
  
       2    Apples; peeled, cored; cut
            -inch chunks
       1 c  Fresh or frozen cranberries
     1/4 c  Sugar
       1 ts Cinnamon
     1/4 ts Ground allspice
     1/2 c  Uncooked oatmeal
     1/4 c  Firmly packed light brown;
            -sugar
       2 tb Flour
       3 tb Butter; softened
  
   Combine apples, cranberries, sugar, 1/2 ts. cinnamon
   and allspice in bowl. Transfer to 1-quart baking dish.
   Combine oatmeal, brown sugar, flour and remaining 1/2
   ts. cinnamon in small bowl.  Rub or cut in butter
   until blended.  Sprinkle over fruit.  Bake in
   preheated oven (350 degrees F.) for 30 minutes or
   until topping is browned and fruit is bubbly. Let
   stand 15 minutes. Serve warm.
   
   286 calories per serving, 10 g fat.
   
   From the MM database of Judi M. Phelps.
   jphelps@slip.net or jphelps@best.com
  
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