*  Exported from  MasterCook  *
 
                       NO-BAKE CHOCOLATE BUTTERFLUFF
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Diabetic
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -RUTH BURKHARDT   (KKBG35A)
      3/4  cup           Butter -- softened
    1      cup           Sugar
    4      ounce         Unsweetened premelted -- Chocolate
    2      teaspoon      Vanilla
    4                    Eggs
 
 Cream butter thoroughly, add sugar eggs and chocolate gradually until smooth and
thick. Chill or freeze. The beautiful basic recipe starts you off.  You can
create your own dreamy deserts. PIE: Fill graham cracker or chocolate cookie
crumb crust. Chill until firm. Try a coconut crust or meringue shell for
variation.
 PUDDING: Add flavorings (like rum) fresh fruit, chopped nuts and whipped cream.
PARFAIT: Layer whipped cream, fruit or nuts with butterfluff. Top with whipped
cream.
 
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