---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Jan’s Apple Crisp
  Categories: Pies
       Yield: 12 Servings
  
      13    Apples
       3 c  Sugar
     1/2 ts Cinnamon
       2 c  Flour
       1 ts Salt
       3 ts Baking powder
     1/2 c  Butter (melted)
     1/2 c  Milk
  
   Slice apples into a 9x13 ungreased pan. Mix cinnamon (or nutmeg) into 2 cup
   of sugar and pour over slices. Mix together the flour, salt, 1 cup sugar
   and baking powder. Add to this the melted butter and stir well to get a
   crumbly mixture. Spread this over the slices and dribble the milk over the
   top. (I use a baster). Bake at 375 for 50 minutes..serve warm or cold..
   serve with whipped cream or a slab of ice cream. This will freeze well. It
   serves 12 - 15 lady size portions..Is very rich. A little goes a long way.
   
   This served at Westbrook, Maine Republican Women’s Annual Supper
  
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