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---------- Recipe via Meal-Master (tm) v8.05 Title: Apple Cranberry Crisp Categories: Pies Yield: 8 Servings 4 md Apples; about 1 1/3 lb. 16 oz Cranberry sauce; whole 1 ts Cinnamon 1 c Rolled oats; uncooked 1 c Flour 1 c Brown sugar, packed; dark 1/2 c Butter Peel apples and slice thin. Arrange in square baking dish about 10x6 inch. Sprinkle with cinnamon. Spoon cranberry sauce over this. Stir rolled oats, flour and brown sugar together. Cut in butter until evenly mixed and crumbly. Sprinkle over cranberry layer. Bake in 350~ oven until apples are cooked through and top is lightly browned, about 40 minutes. Serve hot with whipped cream, or vanilla ice cream. ----- Plain Text Version of This Recipe for Printing or Saving | |
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