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---------- Recipe via Meal-Master (tm) v8.05 Title: Bavarian Apple Torte Categories: Pies Yield: 6 Servings 1/2 c Margarine,regular 1/4 c Sugar 1 c Flour,all-purpose 8 oz Cream cheese 1 Egg 1/4 c Sugar 1/2 c Sugar 1 ts Cinnamon, ground 4 c Apples,fresh,peeled,cored,sl Recipe by: Sue Kotecki Combine margarine, sugar and 1 c. flour. Pat into 8″ square pan. Combine cream cheese, egg, 1/4 c. sugar. Mix well. Add vanilla. Pour over pastry. Combine 1/2 c. sugar and cinnamon and mix with apples. Put apple mixture over cheese layer. Bake at 450 for 10 minutes. Reduce heat to 400 and continue baking for 25 minutes. ----- Plain Text Version of This Recipe for Printing or Saving | |
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