*  Exported from  MasterCook  *
 
                            WINE CREAM--(GERMAN)
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Dry white wine
      1/2   c            Sugar
    4                    Eggs
    1       t            Grated lemon rind
    1       t            Grated orange rind
 
   Wine Cream--(German)
   
   Combine all of the ingredients in top of a double
   boiler. Cook, beating with a whisk or fork until
   frothy and thickened. Pour into serving dishes and
   chill.  Serve with whipped cream if you like.
  
 
 
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