*  Exported from  MasterCook  *
 
                             Berry Blue Dessert
 
 Recipe By     : Betty Gaggini
 Serving Size  : 24   Preparation Time :0:30
 Categories    : Desserts                         Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      ounces        Berry Blue Jello
    2      cups          boiling water
   20      ounces        crushed pineapple in juice -- drained and reserve
    1 1/2  cups          pineapple juice -- add water if needed
   20      ounces        blueberry pie filling
 					
                         Topping
    8      ounces        cream cheese
   16      ounces        Cool Whipr
                         nuts -- chopped fine
 
 Dissolve jello in water, add liquid and pineapple. Pour into 13x9 pan
  and let set. Mix together topping ingredients and spread on top. 
 Garnish with chopped nuts. 
 
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