*  Exported from  MasterCook II  *
 
                         Aloha Pineapple and Banana
 
 Recipe By     : Annice’s files
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Desserts                         Fruit
                 Low-Fat                          Bananas
                 Low-Cal
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   20      ounces        pineapple rings in juice -- drained (10)
    1                    banana -- 10 slices
    1      tablespoon    lemon juice
    3      tablespoons   cinnamon-sugar
    4                    egg whites
      1/4  teaspoon      cream of tartar
      1/2  cup           sugar
      1/2  cup           maraschino cherries -- (10)
 
 Arrange pineapple slices on greased baking sheet.  Place a banana slice in the
 center of each.  Sprinkle with lemon juice and 1/2 of the cinnamon-sugar.  Make
 meringue with egg whites, cream of tartar and sugar, and spread over each
 pineapple slice.  Sprinkle with remaining cinnamon-sugar.  Bake 10 min. at 400F
 till golden.  Garnish with cherries.  Serve warm or cold.
 
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