*  Exported from  MasterCook  *
 
                              Coeur A La Creme
 
 Recipe By     : Elizabeth Powell
 Serving Size  : 6    Preparation Time :24:00
 Categories    : Cheese                           Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      ounces        cream cheese
    8      ounces        cottage cheese
      1/3  cup           powdered sugar
      1/2  teaspoon      vanilla
    1      cup           whipping cream -- whipped
    1      pint          fresh strawberries or raspberries
 
     Beat cheeses together until smooth. Gradually add sugar and vanilla. Fold
 in cream. Pour into a sieve lined with cheesecloth, set on top of a bowl to
 drain and refrigerate 12 hours. Line a heart-shaped mold with cheesecloth.
 Pack mixture in and chill overnight. Turn out onto a platter and cover with
 fresh strawberries or raspberries.
 
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 Nutr. Assoc. : 0 441 0 1554 1611 1436

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