Title: Grilled Angel Food Cake with Nectarines & Blueberries
  Categories: Bbq, Ethnic, Fruit
       Yield: 6 servings
  
       6    Ripe nectarines                          Juice of 1/2 a lemon
       3 tb Powdered sugar                      6 sl Angel food cake
            Grated zest of 1 lemon              1 pt Fresh blueberries
  
   Prepare grill & cover to build an intense heat.  Remove nectarine pits &
   slice each one into 6 slices.  Combine sugar, zest, lemon juice in a small
   bowl.  Place 6 nectarine slices on a skewer & place on grill. Cook 5
   minutes, turn & baste with glaze.  Cook & baste for another 7 minutes.
   
   When fruit is just about done, toast cake slices on a cooler part of the
   grill, turning once.  Serve toasted cake with grilled nectarines & handfuls
   of blueberries.
   
   284 Cal.; 6g Prot.; 0.7g Fat; 63g Carb.; 0 Chol.; 175mg Sod.; 5g Fiber.
   
   VT July, 1993

Plain Text Version of This Recipe for Printing or Saving