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* Exported from MasterCook II * Baked Apples ( Mw ) Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Microwave Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 each Baking Apples -- Med. 6 tablespoons Sugar -- Dark Brown 3 tablespoons Butter or Margarine 1/2 teaspoon Cinnamon (or more) Wash and core apples. Make a shallow cut in the skin completely around each apple, one-inch from the bottom. This keeps skin from shrinking during cooking. Place apple sin a glass baking dish or in individual custard cups. Place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple. Sprinkle with cinnamon. Cover apples with wax paper. Microwave on High for 10 to 14 minutes, or until tender. Let stand, covered, 3 minutes before serving. For one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on High, for two apples, Microwave 3 to 4 minutes on High. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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