---------- Recipe via Meal-Master (tm) v8.05
  
       Title: SOFT FRUIT CAKE
  Categories: Cakes
       Yield: 1 Servings
  
     2/3 c  Dried apricots
     3/4 c  Water
       1 c  Dried apples
       1 c  Dried figs
       1 c  Cooked; slightly sweetened
     1/2 c  Peanut butter
            -prunes
   2 1/4 c  Sugar
       1 c  Seedless raisins
     3/4 c  Milk
     3/4 c  Shortening
       1 ts Baking soda
       3    Eggs; well beaten
       1 ts Nutmeg
       2 tb Shredded orange peel
     1/2 ts Cloves
     1/2 ts Cinnamon
       2 ts Vanilla
       3 ts Baking powder
       1 ts Salt
   2 1/4 c  Flour
  
   Wash apricots, cut in small pieces, add 1/4 cups sugar, and 1/4 cup water.
   Cover and simmer 10 minutes. Cool. Remove particles of core from apples.
   Cut apples in small pieces, add 1/4 cup sugar, and 1/4 cup water. Cover and
   Remove stems from figs. Cut in small pieces, and add 1/4 cup water. Simmer
   
   Converted by MMCONV vers. 1.10
  
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