---------- Recipe via Meal-Master (tm) v8.05
  Categories: Kids, Candies
       Yield: 12 Servings
       6 c  Crispy rice cereal
     1/4 c  Butter or margarine
       1 pk Regular marshmallows (about
       4 c  Miniature marshmallows
       1 pk Cherry gelatin powder
      12    Paper cold drink cups
      12    Flat wooden sticks
   Recipe by: Sue Klapper Place cereal in large bowl. In large saucepan,
   combine margarine, marshmallows and gelatin. Cook over low heat until
   marshmallows are melted, stirring occasionally. Pour marshmallow mixture
   over cereal; toss to coat.  With wet hands, press mixture into paper cups;
   insert stick in center of each. Let stand until set. To serve, remove paper