MMMMM----- Recipe via Meal-Master (tm) v8.01
       Title: Rocky Road Candy
  Categories: Candies, Chocolate
       Yield: 4 servings
       6 oz Chocolate chips
       1 oz Chocolate, unsweet.
       1 tb Butter
       2    Eggs
   1 1/4 c  Powdered sugar
     1/2 ts Vanilla
       2 c  Peanuts, salted cocktail
       2 c  Marshmallows, mini
   Melt chocolate pieces, chocolate and butter in a large saucepan over
   low heat, stirring until smooth.  Remove from heat.
   Beat eggs until foamy.  Mix in sugar, salt and vanilla.  Blend in
   chocolate mixture.  Stir in peanuts and marshmallows.  Drop by
   teaspoonfuls onto waxed paper. Chill 2 hours or until firm. Store in
   refrigerator; remove just before serving. Makes about 4 dozen.
   Posted by: Debbie Carlson, cooking echo, August 5, 1991