---------- Recipe via Meal-Master (tm) v8.05
       Title: Frozen Cherry Ice Cream Bars
  Categories: Cookies
       Yield: 10 servings
       1 c  Low-fat graham cracker
     1/4 c  Walnuts; chopped
       1 tb Oil
       2 ts Granulated sugar
       1 ts Cinnamon
       4 c  Low-fat vanilla ice cream
      21 oz Cherry pie filling
   Recipe by: Comstock Makin' It Easy Recipes Preparation Time: 0:10 Preheat
   oven to 350. Prepare a 9 pie pan with cooking spray and flour; set aside.
   To prepare crust, combine graham cracker crumbs, walnuts, oil, sugar, and
   cinnamon in a  mixing bowl.  Press into prepared pan. Bake for 10 minutes.
   Cool. Meanwhile, for filling, spread ice cream evenly over crust. Freeze
   until ice cream is hard, about 4 hours. Spoon cherry pie filling over ice
   cream; freeze again until hard, about 3 hours.