MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Nutty Plum Crumble
  Categories: Desserts, Fruits, Vegetarian, Vegan
       Yield: 1 serving
  
     1/4 c  Whole wheat flour
    3/16 c  Rolled oats
            Raw cane sugar to taste
       1 tb Vegan margarine
       1 tb Peanut butter
       6 oz Plums
       1 tb Water
  
   Put the flour, oats and sugar in a bowl.  Rub in the margarine and
   peanut butter finely.  Slice the plums.  Put them in a baking dish
   with the water. Cover with the crumble mixture.  Bake at 375 F (180
   C)/Gas Mark 5 for about half an hour until lightly browned on top.
   
   Source: The Single Vegan - by Leah Leneman Typed for you by Karen
   Mintzias
  
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