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* Exported from MasterCook II * PICNIC BURRITOS Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Burrito Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup Mayonnaise -- low-fat 2 teaspoons Taco seasoning mix 6 each Flour tortilla (8″ type) 2 ounces Shredded cheese -- low-fat 1/2 cup 1/2 pound Thinly sliced cooked turkey 1 large Tomato -- thinly sliced Leaf lettuce Mix mayonnaise and seasoning mix; spread on each tortilla; sprinkle with cheese. Layer with turkey, tomato and lettuce, leaving about 2 iches at one side covered with mayonnaise mixture only. Beginning at side layered with turkey, roll up each tortilla. To serve immediately, cut in half. Or, securely wrap uncut burritos with plastic wrap and refrigerate up to 2 hours; cut in half. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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