---------- Recipe via Meal-Master (tm) v8.02
  
       Title: Cantonese Dinner
  Categories: Oriental, Main dish, Pork
       Yield: 4 servings
  
   1 1/2 lb Pork steak (cut in strips)
       2 tb Oil
       1 ea Large onion, sliced
       1 ea Small green pepper, sliced
       4 oz Can mushrooms, drained
       8 oz Tomato sauce
   1 1/2 tb Vinegar
       3 tb Brown sugar
   1 1/2 ts Salt
       2 ts Worcestershire sauce
  
   Brown pork in oil. Put in crock pot. Add remaining
   ingredients and cook 6-8 hours on low. Serve over rice.
  
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