*  Exported from  MasterCook Mac  *
 
                           Chinese Cucumber Salad
 
 Recipe By     : Too Many Tomatoes ... by Burrows & Myers
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Side dishes, salads*
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         3-4 6″ cucumbers
    4      tablespoons   red wine vinegar
    4      tablespoons   soy sauce
    4      tablespoons   sugar -- (3T was fine)
    4      teaspoons     sesame oil
    2      teaspoons     salt
    1      teaspoon      Tabasco sauce
 
 Peel the cukes if you want, cut lengthwise, and scrape out any large seeds.
 Slice 1/4″ thick.
 Soak in salted ice water for 30 min.
 Drain.
 
 Mix sauce ingredients and pour over drained cukes.
 Let stand 30 min prior to serving.
 
 [Standing 1-2 hours is ok; longer and the cukes are probably too marinated.]
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving