MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Shanghai Dumplings
  Categories: Chinese, Desserts, Ceideburg 2
       Yield: 1 servings
  
            Text Only
  
   Last night I made Shanghai Dumplings and thought of you when I opened
   the package of wrappers.  It had a real simple recipe that sounded
   good. Slice a banana into about fifteen pieces, wrap each piece in a
   won-ton or potsticker skin, deep fry it until golden, cool and then
   dust with powdered sugar.
   
   Posted by Stephen Ceideberg; September 15 1992.
  
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