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* Exported from MasterCook * Salmon and Dill Tortellini Salad Recipe By : AWW oct 96 Serving Size : 6 Preparation Time :0:00 Categories : Main Meal salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 375 grams tortellini, 415 grams can salmon -- drained 1 tablespoon capers -- drained 1 small green cucumber -- thinly sliced DILL DRESSING 1/2 cup plain yogurt 2 teaspoons seeded mustard 1/4 cup bottled Italian salad dressing 2 teaspoons fresh dill -- chopped 2 tablespoons water 1 teaspoon sugar Add tortellini to large pan of boiling salted water, simmer until just tender, drain. Rinse under cold water, cool. Combine tortellini with flaked salmon, and remaining ingredients in large bowl Just before serving, drizzle with dill dressing. DILL DRESSING Whisk all ingredients together in a small bowl until smooth - - - - - - - - - - - - - - - - - - NOTES : Any flavour tortellini may be used, but mild flavoured ones are suggested Plain Text Version of This Recipe for Printing or Saving | |
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