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* Exported from MasterCook *
One-Dish Meal/Crockpot
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Beef Crockpot
Vegetables
Amount Measure Ingredient -- Preparation Method
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1 pound lean ground beef
12 ounces bacon -- diced
1 cup chopped onion
1/2 cup chopped green onions
1/4 cup chopped green pepper
1/2 pound smoked sausage -- slice 1/4″
16 ounces kidney beans -- rinse/drain
1 can pork and beans -- (16 ounces) drained
1 can lima beans -- (16 ounces)
rinse/drain
1 cup cooked soybeans
-- drained -- ( or great northern
beans)
1 cup ketchup or chili sauce
1/4 cup honey or brown sugar
1 tablespoon liquid smoke -- optional
3 tablespoons vinegar
1 teaspoon salt
1 tablespoon Worcestershire sauce
1 dash red and black pepper
“This recipe serves a lot of people! It’s perfect for family
reunions... The variety of beans gives it an appealing look and a nice
mix of flavors and textures.” - Ina Hooper Brown ground beef in a
skillet. Drain off fat; place in a slow cooker or crockpot. Brown bacon;
remove to paper towel. Drain fat from skillet; lightly brown onion,
green onions, and green pepper. Add to slow cooker with bacon and all
remaining ingredients. Cover and cook on low for 4 6 hours. From:
“Prize-Winning Beef” Recipe booklet.
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