*  Exported from  MasterCook Mac  *
 
                              Budget Barbecues
 
 Recipe By     : Better Homes & Gardens, Easy Skillet Meals
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Leftover Turkey                  Skillet
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  tsp           olive oil
      1/2  c             onions -- chopped
    1      c             ketchup
      1/3  c             brown sugar -- packed
      1/4  c             water
    2      tbsps         white vinegar
    1      tbsp          Worcestershire sauce
    1      tsp           dry mustard
    1      tsp           paprika
    1      tsp           chili powder
    8      ozs           sauerkraut, canned -- drained
    2      c             turkey light meat, skinless -- cooked and cubed
    8      whole         hamburger buns
 
 In a skillet, heat oil over medium heat. Add onions and cook until tender.
 Stir in ketchup, brown sugar, water, vinegar, worcestershire sauce,
 mustard, chili powder, and paprika. Bring to a boil. Add sauerkraut. Cover
 and reduce heat. Simmer 10 minutes. Add turkey. Simmer, uncovered, until
 turkey is heated through and sauce has thickened.
 
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 Per serving: 252 Calories; 3g Fat (12% calories from fat); 14g Protein; 42g
 Carbohydrate; 24mg Cholesterol; 830mg Sodium
 
 Serving Ideas : Serve on toasted buns.
 
 
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