*  Exported from  MasterCook  *
 
                              Tomato Cocktail
 
 Recipe By     : Aunt Sammy’s Radio Recipes 1931
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Beverages & Punch
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      quart         canned tomatoes
    2      stalks        celery -- chopped
      1/2                green pepper -- chopped
    1 1/2  teaspoons     salt
    1      teaspoon      onion pulp
    1      teaspoon      horseradish
    2      tablespoons   tomato catsup
 
 Boil the tomatoes, celery, pepper, and salt for about 5 minutes, and rub throug
 h a sieve fine enough to keep back the seeds.  To the tomato juice, and pulp ad
 d the catsup, onion, and horseradish, stir well, and put in a cold place to chi
 ll.  Beat before serving, pour into small glasses, and use as the first course 
 at dinner or a luncheon.
 
  Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
  8/20/98
 
 Converted by MC_Buster.
 
 
 
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