*  Exported from  MasterCook II  *
 
                             Better Than Eggnog
 
 Recipe By     : 
 Serving Size  : 18   Preparation Time :0:00
 Categories    : Holidays                         Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Large eggs
      1/8  teaspoon      Ground ginger
    1      quart         Orange juice
    2      quarts        Vanilla ice cream -- softened
      1/4  cup           Lemon juice
    1      quart         Ginger ale
    2      tablespoons   Sugar
                         Ground nutmeg
      1/4  teaspoon      Ground cinnamon
    1                    Dash ground cloves
 
 Whisk the eggs in a large bowl until frothy. Mix in the orange and lemon 
 juices, sugar, cinnamon, ginger, and cloves. Spoon the ice cream into a 
 large punch bowl; stir in the egg mixture until combined. Refrigerate if 
 not serving immediately. Before serving, pour in the ginger ale. Sprinkle 
 the top with nutmeg. Makes 18 (6 oz) servings. COMMENTS: Ginger ale, 
 spices, and citrus juices enliven old-fashioned eggnog, making a 
 fabulously refreshing and lighter variation. Source: “Season’s Greeting” by
 Marlene Sorosky
 
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