*  Exported from  MasterCook  *
 
                       Eckrich Smokey Sausage Saute'
 
 Recipe By     : Eckrich
 Serving Size  : 5    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Sausage
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       (16 oz.) Eckrich smoked sausage -- sliced
    1      Tablespoon    margarine or butter
    2      medium        zucchini, cut in half lengthwise -- sliced
    1      Tablespoon    instant minced onion
      1/2  teaspoon      garlic salt
      1/4  teaspoon      oregano leaves
      1/4  teaspoon      ground black pepper
    2      medium        tomatoes -- chopped
                         hot cooked pasta or rice
 
 Lightly brown sausage in large skillet over medium heat, about 4-5 minutes.
 
 Remove sausage and set aside.
 
 Add margarine, zucchini and onion to skillet and cook until zucchini is
 crisp-tender.  Return sausage and add garlic salt, oregano and pepper; stir
 to mix.
 
 Add tomatoes and continue heating until hot.  Serve sausage zucchini mixture
 over pasta or rice.  Makes 5 servings.
 
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