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Wild West Sauce Forget the mustard and ketchup. This sauce will liven up meats, veggies and sandwiches. 1/2 cup barbecue sauce 1/2 cup steak sauce 1/2 cup ketchup 1 teaspoon Tabasco sauce 1/2 cup white onions, minced Whisk together all ingredients in stainless steel bowl. Store in refrigerator until ready to use. Serve with French fries, onion rings, sandwiches, and hamburgers. Source: Fabulous Food Associations Plain Text Version of This Recipe for Printing or Saving | |
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