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------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------ Title: Worcestershire Butter Sauce Categories: Sauces Servings: 4 1/2 c Butter Or Margarine 1 tb Parsley; Chopped 2 tb Lemon Juice 1 1/2 ts Worcestershire Sauce 1/8 ts Salt Melt the butter in a small saucepan and then add the remaining ingredients. Heat thoroughly and serve over fish or vegetables. ----------------------------------------------------------------------------- Plain Text Version of This Recipe for Printing or Saving | |
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