*  Exported from  MasterCook  *
 
                            CREAM OF CELERY SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Celery, diced
    3       tb           Flour
    1       tb           Onion, minced
                         Salt and pepper
    1       c            Boiling water
    2 1/2   c            Milk, scalded
    3       tb           Butter or marg, melted
 
   Combine celery and water. Cover. Simmer until celery
   is tender. Brown onion in butter or margarine. Add
   flour. Mix until smooth. Add milk slowly, stirring
   constantly. Cook over hot water until smooth and
   thick. Add celery and the water in which it was
   cooked. Season to taste. Heat thoroughly.
   
   From The Household Searchlight Recipe Book - 1935
  
 
 
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