MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Cold Gazpacho
  Categories: Soups
       Yield: 1 servings
       1    Diced green pepper
       4    Diced tomatos
       1    Diced onion
       3    Minced garlic cloves
       3 c  Water
     1/4 c  Wine
       3 ts Lemon juice
       1    Diced fine scallion
   Puree all ingredients, except scallion, in blender. Add a little more
   water if too spicy. Strain, discarding any vegetable pieces that did
   not puree fully. Chill overnight. Serve in chilled glasses or bowls
   with diced scallion floating on top.