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* Exported from MasterCook * BAKED ZUCCHINI WITH CHEESE Recipe By : Serving Size : 3 Preparation Time :0:00 Categories : Diabetic Cheese Casseroles Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 md Zucchini -- sliced very thin 1 Egg 1 t Prepared mustard 1/8 ts Ground white pepper 1/8 ts Ground nutmeg 1 Green onion -- sliced thin 1/2 c Lowfat Swiss cheese -- grated Put the zucchini in a colander or on towels to drain off the moisture. Combine the remaining ingredients. Add the zucchini and mix well. Pour into a lightly oiled 2-quart casserole. Bake at 350 F for 40 to 45 minutes. 1/3 recipe - 72 calories, 1/2 med-fat meat exchange, 1 vegetable 3 grams carbohydrate, 5 grams protein, 5 grams fat 68 mg sodium, 128 mg potassium, 100 mg cholesterol Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986 Shared but not tested by Elizabeth Rodier, Nov 93 - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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