---------- Recipe via Meal-Master (tm) v8.02
  
       Title: BASIL CARROTS
  Categories: Diabetic, Vegetables, Side dish
       Yield: 6 sweet ones
  
       6 md Carrots;
       1 tb Butter; melted
            -=OR=-
       1 tb Margarine; melted
     1/4 ts Salt;
     1/4 ts Basil leaves; crushed
  
   Slice carrots.  Simmer, covered, in salted water until
   tender, about 10 to 15 minutes; drain. Combine remain
   ingredients, toss with carrots. Food Exchanges per
   serving: 1 VEGETABLE EXCHANGES
   
   Source: Better Homes and Gardens Calorie Counter’s
   Cookbook by WHOM Brought to you and yours via Nancy
   O'brion and her Meal-Master
  
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