------------- Recipe Extracted from Meal-Master (tm) Database --------------
 
     Title: Raisin-Oatmeal Brownies
Categories: Brownies Bar cookies Travel Desserts  
  Servings:  8

    3/4 c  Oats; Quick-cooking Rolled 
      6 oz Chocolate Chips; Semisweet 
      6 T  Butter Or Margarine 
    1/2 c  Brown Sugar; Packed 
      2 ea Eggs; Large 
      1 t  Vanilla 
    3/4 c  Flour; Unbleached 
    1/2 c  Raisins 
    1/4 t  Baking Soda 
    1/4 t  Salt 

  Sprinkle 2 T of the oats over bottom of greased 9 X 9 X 2-inch baking pan;
  set aside.  In saucepan melt chocolate and butter over low heat; stir
  constantly.  Remove from heat; blend in sugar.  Beat in eggs and vanilla.
  Stir together flour, remaining oats, raisins, soda and salt; stir into
  chocolate mixture.  Spoon into prepared pan.  Bake at 325 degrees F. about
  30 minutes.  Cool; cut into bars.
  
  Makes 24 brownies.
 
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