*  Exported from  MasterCook  *

                            CHARLIES BROWNIES

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Desserts                         Famfavorite

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----BROWNIES-----
   1 1/4   c            FLOUR
   1       c            BROWN SUGAR
   1       c            SUGAR
   1       t            BAKING POWDER
   1       t            SALT
   1       t            VANILLA
     1/2   c            BUTTER
     1/4   c            SHORTENING
   4       x            EGGS
   3       ea           SQUARES BAKERS CHOCOLATE
                        -----ICING-----
   3       tb           BUTTER
   3       tb           MILK
   1       ea           SQUARE CHOCOLATE
   2 1/2   c            POWDERED SUGAR

  COMBINE ALL INGREDIENTS IN A MIXING BOWL. BEAT 1
  MINUTE AT MEDIUM SPEED. POUR INTO GREASED 9 X 13 PAN.
  BAKE AT 350 DEG F. FOR 25 MINUTES. COOL IN PAN THEN
  COVER WITH ICING. ** ICING ** MIX BUTTER (MELTED) WITH
  CHOCOLATE AND MILK. ADD POWDERED SUGAR SLOWLY UNTIL
  MIXTURE IS SMOOTH AND THICK. SPREAD ON BROWNIES
  CAREFULLY. note: PER SERVING, CALORIES 239; FAT 9.5 g;
  SODIUM 150 mg. Percent of calories from fat ó5.7%
 


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