*  Exported from  MasterCook  *

                          EASY TO MAKE BROWNIES

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts                         Nuts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Butter
   1       c            Sugar
   2                    Eggs
   1       t            Vanilla
     2/3   c            Sifted flour
     2/3   c            Cut up nuts
   2                    Sq melted chocolate

  Cream butter, add sugar, eggs, vanilla. Then flour,
  chocolate and nuts. Line 9 x 12 pan with waxed paper.
  Bake 25 min at 325 degrees. These will be soft and
  chewy.
 


                   - - - - - - - - - - - - - - - - - -