*  Exported from  MasterCook  *

                         RAISIN-OATMEAL BROWNIES

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Brownies                         Bar cookies
                Travel                           Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4   c            Oats -- Quick-cooking Rolled
   6       oz           Chocolate Chips -- Semisweet
   6       tb           Butter Or Margarine
     1/2   c            Brown Sugar -- Packed
   2       ea           Eggs -- Large
   1       t            Vanilla
     3/4   c            Flour -- Unbleached
     1/2   c            Raisins
     1/4   ts           Baking Soda
     1/4   ts           Salt

  Sprinkle 2 T of the oats over bottom of greased 9 X 9
  X 2-inch baking pan; set aside.  In saucepan melt
  chocolate and butter over low heat; stir constantly.
  Remove from heat; blend in sugar.  Beat in eggs and
  vanilla. Stir together flour, remaining oats, raisins,
  soda and salt; stir into chocolate mixture.  Spoon
  into prepared pan.  Bake at 325 degrees F. about 30
  minutes.  Cool; cut into bars.
  
  Makes 24 brownies.
 


                   - - - - - - - - - - - - - - - - - -