*  Exported from  MasterCook  *

                               Funnel Cake

Recipe By     : "Ask Anne & Nan"
Serving Size  : 4    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    eggs -- beaten
   1 1/2  cups          milk
   2      cups          all-purpose flour
   1      teaspoon      baking powder
     1/2  teaspoon      salt
   2      cups          cooking oil

In a bowl, combine eggs and milk.  Sift together flour, baking powder and
salt.  Add to egg misture and beat with electric mixer until smooth. (Check
to see if mixture flows easily).
In a large skillet heatoil to 360F.  Covering the end of a small funnel
with your finger, pour batter into hot oil in a spiral shape.  Fry till
golden(about 3 minutes) using tongs to turn.  Cook 1 minute more.  Drain on
paper bag covered with a paper towel.  Sprinkle with cinnamon and powdered
sugar or serve with maple syrup.  Delicious.

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