---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Sourdough Applesauce Cake
 Categories: Cakes, Sauces
      Yield: 4 servings
 
      1 c  Active Starter                    1/2 ts Allspice
    1/4 c  Dry Skim Milk                     1/2 ts Cloves
      1 c  Unbleached Flour                    2 ts Baking Soda
      1 c  Applesauce (Homemade IfPos.)      1/2 c  White Sugar
    1/2 ts Salt                              1/2 c  Brown Sugar
      1 ts Cinnamon                          1/2 c  Butter or Margarine
    1/2 ts Nutmeg                              1 ea Large Egg, Well Beaten
 
  Mix together the starter, milk, flour, and applesauce, and let stand in a
  covered bowl in a warm place.
  Cream together the sugars and butter.  Add the beaten egg and mix well.
  Add spices.  You may also add a half cup of raisins or chopped nuts, or
  a mixture of the two.
  Beat by hand until well mixed and no lumps reamian.  Bake at 350 degrees F
  for half to three quarters of an hour.  Test for doneness with a knife when
  half an hour is up.  Allow to cool until cold before cutting and serving.
 
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