* Exported from MasterCook * HONEY CAKE Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Cakes Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Butter 2 c Honey 2 Eggs 1 c Buttermilk 1/4 ts Salt 4 c Flour 2 ts Soda 1 t Ginger 1 t Cinammon Cream butter and honey well. Add beaten eggs and buttermilk, sifted four with soda, spices and salt. Mix well, and bake in two layers, in a slow (275ø) oven, about thirty minutes. Watch oven closely because this cake burns easily. - - - - - - - - - - - - - - - - - -