---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Chocolate Sheath Cake
 Categories: Cakes, Chocolate
      Yield: 24 servings
 
      2 c  Granulated sugar
      2 c  All-purpose flour
    1/4 lb Margarine
      1 c  Water
      4 tb Cocoa
    1/2 c  Vegetable shortening
    1/2 c  Buttermilk
      1 ts Baking soda
      2    Eggs
      1 tb Vanilla
           Icing:
    1/2 lb Margarine
      4 tb Cocoa
      1    Powdered sugar
      1 tb Vanilla
      1 c  Minature marshmallows
      8 tb Milk
      1 c  Nuts
 
  CAKE:  Combine sugar, flour & soda in mixing bowl.  In a
  sauce pan combine margarine, water, cocoa & shortening.
  Bring to boiling and put in mixing bowl with sugar, flour &
  soda.  Mix well and then add buttermilk, eggs & vanilla.
  Mix and place in greased 13x9x2" pan.  Bake 20 minutes in
      400    degree oven.
  ICING:  Combine margarine & cocoa and mix well.  Add
  powdered sugar, vanilla, marshmallows, milk and nuts.  Mix
  well and put on cake while hot.
 
-----