---------- Recipe via Meal-Master (tm) v8.05
 
      Title: CINNAMON-CHOCOLATE MARBLE CAKE
 Categories: Cakes, Frostings
      Yield: 1 Servings
 
           DEBBIE HOLLAND HXRH11B
     16 oz Pound cake mix
  1 1/2 ts Vanilla extract
      2 oz Semi-sweet chocolate, melted
           ....and cooled
    1/2 ts Cinnamon
           CINNAMON CHOCOLATE GLAZE....
      1 oz Semi-sweet chocolate
  1 1/2 tb Butter
    1/2 c  Powdered sugar
    1/2 ts Vanilla
    1/8 ts Cinnamon
      2 tb Hot water
 
  1.  Grease and flour a 9x5x3 inch loaf pan.  Prepare cake batter according
  to package directions; add vanilla. Place about one-third of the batter in
  medium bowl;stir in melted chocolate. STir cinnamon into remaining (plain)
  batter.  Pour cinnamon batter into prepared loaf pan; spoon chocolate
  batter on top. Swirl batter with a knife. Bake in 325* oven for 45 to 50
  minutes or until wooden pick inserted in center comes out clean. Cool in
  pan for 10 minutes.  Remove cake from pan and place on wire rack; cool
  completely. Drizzle with Cinnamon Chocolate Glaze.
  
  2.  Place chocolate and butter in small microwave safe bowl. Microwave on
  medium for 3 to 4 minutes, stirring once until melted. STir in powdered
  sugar, vanilla and cinnamon. STir in hot water until mixture is pourable.
  
  .......Debbie HOlland, entered 1994 Source: Dierburgs, Customer Club News
  
  RECIPE CLUB OCTOBER 1994
 
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