*  Exported from  MasterCook  *

                      Lemon or Chocolate Pound Cake

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Dessert                          Chocolate
                Vegetarian                       Vegan
                Cakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        MMMM----------------------LEMON POUND
                        CAKE---------------------------
   1       pk           Duncan Hines Moist Deluxe
                        Yellow Cake Mix
   1       pk           4 oz instant lemon pie
                        Filling Mix
   4                    Eggs
   1       c            Water
     1/3   c            Oil
                        MMMMM--------------------FOR CHOCOLATE -- =A5
                        POUND-------------------------
   1       pk           Duncan Hines Moist Deluxe
                        Chocolate Cake Mix
   1       pk           4 oz instant chocolate pie
                        Filling mix
   4                    Eggs
   1       c            Water
     1/3   c            Oil

  Preheat oven to 350. Grease and flour 2 loaf pans.      Combine cake mix,
pudding mix, eggs, water and oil in a large bowl.   Beat at medium speed
with electric mixer for 2 minutes.  Pour evenly   into pans.      8 1/2 x 4
1/2 size loaf pan bake 55 to 60 minutes. 9 x 5 size loaf   pan bake 50 to 55
minutes. 10 inch tube or bundt pan bake 50 to 60   minutes.      Bake until
toothpick inserted in center comes out clean.  Cool 15   minutes for loaf
pan, 25 minutes for tube or bundt pan.  Cool   completely before glazing.
Glaze if desired.  

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