*  Exported from  MasterCook  *

                           Chocolate Prune Cake

Recipe By     : Linda <charyk@inforamp.net>
Serving Size  : 1    Preparation Time :0:00
Categories    : Cakes And Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Cup           Prunes -- pitted & cut up
   1      Teaspoon      Baking Soda
   1      Cup           Boiling Water
   1      Cup           Butter
   1      Cup           Sugar
   2                    Eggs
   1 3/4  Cups          Flour
   2      Tablespoons   Cocoa Powder

Preheat oven to 350 F. Prepare a bundt pan. Sprinkle soda on prunes. Pour
boiling water over and allow to cool. Cream butter and sugar in food
processor. Add eggs. Add prune mixture and whir about 15 seconds. Add
flour sifted with cocoa. Mix till blended with on/off motion. Pour into pan.
Bake 45-55 minutes.

When cool, turn out. Sprinkle with icing (powdered) sugar if you like.

This is a deliciously, moist cake. No one will know your using
prunes unless you squeal.

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