*  Exported from  MasterCook  *

                       WHITE CHOCOLATE CAKE BSWN00A

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Cakes                            Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   lb           Dipping chocolate or real
   1       c            Margerine
   2       c            Sugar
   4       x            Eggs
   1       t            Vanilla
     1/8   ts           Salt
   2 1/2   c            Cake flour
   1       t            Baking powder
   1       c            Buttermilk
   1       c            Chopped pecans
   1       c            Coconut

    Mix all cake ingredients, adding baking soda and
  flour last. Don't over- beat after adding flour and
         04/23/92        8:38 PM buttermilk.   Pour into
  two 9-inch or one 9x12-inch cake grease and floured
  cake pan. Bake at 350 degrees 35-40 minutes. Icing: 1
  stick margerine 1 pound powdered sugar 1 t vanilla 8
  oz cream cheese cream or half and half
     Cream all ingredients together, gradually adding
  cream until spreading consistency. Source: magazine,
  newsletter Oct '89 Dolores McCann
 


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