*  Exported from  MasterCook  *

                       Chocolate Oatrage Snack Cake

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Microwave                        Cakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           Butter or margarine -- soft
   1 1/2  cups          Oatmeal -- quick -OR-
                        Old fashioned -- uncooked
     1/2  cup           All-purpose flour
   1      cup           Brown sugar -- firmly packed
   2                    Eggs
   1      cup           Walnuts -- chopped
   1      teaspoon      Vanilla
  12      ounces        Semi-sweet chocolate chips: -- divided

In large mixer bowl, mix butter, oats, flour, brown sugar, eggs, walnuts and
vanilla. Beat 3 minutes at medium speed or until mixture is light and fluffy.
Stir in 1 cup chocolate chips. Spread batter into 8" square microwave-safe
baking dish; cover with wax paper. Cook on HIGH power 4 minutes; rotate dish 1/4
turn. Cook on HIGH power 4-5 minutes longer or until top of cakeappears dry and
bottom is an even color.
Sprinkle remaining 1 cup chocolate chips over top of warm cake. Let stand 10
minutes, then spread chocolate evenly over cake. Cool directly on counter top.
Cut into serving pieces.

                   



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